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Classic Homemade Pierogi & Sweet Berry Pierogi!


Adult activities and classes / Taste -
Adult - Fall 2025

Have some fun participating in this cook-along experience as you learn how to make your own homemade classic pierogi, and wonderful sweet berry pierogi with two types of homemade dough and filling that will make your taste buds dance for joy! We will also be learning how to cook, and freeze these little dumplings that you can make ahead and store for a rainy day. No fancy equipment needed!


While cooking-along is loads of fun, it is optional. As an added bonus, the instructor has created a private group and a public group on Facebook for participants of her cooking classes. Everyone will receive an invite to the groups although joining is optional. Come join the fun! 

This class will take place on Zoom free online software. Participants will receive instructions on how to access the class prior to it starting.

  1. You will be receiving an ingredient and supply list for the prep and cook-along in advance of the class with enough time for shopping and prep.
  2. You will also be receiving a professionally created PDF packet of the instructor’s personal recipes.
  3. One registration fee for this online virtual interactive class can include immediate family members living full-time in the same home ONLY. If children are participating, adult supervision is required.

Eligible UCare members may receive an allowance to spend toward community education classes. Members must have UCare insurance at the time of registration. Limits and restrictions may apply. Contact UCare for further information.

Tess Georgakopoulos

Instructor

Tess Georgakopoulos has been cooking for well over 40 years since she was roughly 6 years old. Born into a Greek family, the art of cooking traditional meals using ones senses rather than recipes and measurements was passed on from one generation to the next. Her father was also a trained chef who brought the magic of food to life in another form on the weekends as they cooked elaborate family meals together. Food prepared from the heart, with ones own hands and creativity was, and continues to be an expression of love in her home.

As a skilled home cook and baker, Tess enjoys creating original recipes for her family and friends. Sweet, savory, or doughy, she enjoys experimenting and creating in the kitchen daily. Pressure-cooking with a stovetop cooker has been a part of her culinary repertoire for over 25 years. Tess is creating new recipes and reinventing traditional ones using the Instant Pot, which is taking her pressure-cooking to another level!

 November 2025 
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AL-A035-F1

  Tess Georgakopoulos


Online Course
Saturday, Nov 1
4:00 - 6:00 PM

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Min Age   18 yr.

Price: $ 45 00