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Traditional Italian Cuisine (Participation)


Adult activities and classes / Taste -
Adult - Winter/Spring 2025

Enjoy Traditional Italian favorites beginning with classic panzanella, a toasted bread salad with refreshing summer vegetables in a light vinaigrette. You’ll prepare the celebrated chicken saltimbocca using thin slice prosciutto ham and fresh sage topped with a lemon caper butter sauce and pan fried artichokes. You will learn the art of potato gnocchi, shaped potato dumpling, tossed with a medley of amazing sauces including fresh basil pesto, marinara, and brown butter with sage We’ll finish with cannoli, fried pastry filled with sweetened ricotta and mascarpone cheeses, served on a pool of warm chocolate sauce and garnished with chopped pistachios.



Eligible UCare members may receive an allowance to spend toward community education classes. Members must have UCare insurance at the time of registration. Limits and restrictions may apply. Contact UCare for further information.

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AL-A018-WS1

  Jeff Sandino


Coon Rapids Middle School : Room 117
Wednesday, Jan 22
6:00 - 9:00 PM

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Min Age   18 yr.

Fewer than 5 spots left


Price: $ 49 00